13 Recipes That Will Have You Frying Without Fear (or Splatters)

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We’ve all been there. Toiling away at the stove, lovingly stirring a pot of ragu when the inevitable occurs: The tiniest bubbles emerge, breaking the surface of your beautiful sauce, making their way, well, everywhere. Your forearms, your backsplash, your floor—no surface is safe!

If you’ve ever suffered from the ill effects of stirring a piping hot tomato sauce, wilting a mountain of greens, or frying up chicken, you’re likely well aware of the renegade splatters that can ensue. A traditional splatter screen, while effective, prevents you from reaching into the cooking vessel. The Frywall’s flexible silicone funnel shape is great for its versatility in both pots and pans, and now, an exclusive-to-us icy grey version has joined the mix! Like the black version (which we’re still offering), they come in a set of two to fit a range of pot and pan sizes. Throw them in your dishwasher for easy clean-up, roll them up, and store them away when you’re done.

Frywall (Set of 2)

Frywall (Set of 2)

From schnitzels to dumplings, burgers to doughnuts, we’re arming you with a host of Frywall-friendly recipes below. Crank up the heat and get cooking!

Michael Ruhlman's Rosemary-Brined, Buttermilk Fried Chicken

Michael Ruhlman’s Rosemary-Brined, Buttermilk Fried Chicken by Genius Recipes

Marcella Hazan's Tomato Sauce with Onion and Butter

Marcella Hazan’s Tomato Sauce with Onion and Butter

by Genius Recipes

Pan-Fried Pork Chops with Scallions and Broccoli

Pan-Fried Pork Chops with Scallions and Broccoli

by Lynn Chen

Fried Greens Meatlessballs

Fried Greens Meatlessballs

by Alexandra Stafford

Sausage and Kale Dinner Tart

Sausage and Kale Dinner Tart

by My Pantry Shelf

The Genius, Rule-Breaking Secret to Better Burgers

The Genius, Rule-Breaking Secret to Better Burgers by Kristen Miglore

Popo's Pot Stickers

Popo’s Pot Stickers

by vrunka

How to Make Indian Fried Chicken

How to Make Indian Fried Chicken

by Michelle Peters – Jones

Schnitzel of Pork

Schnitzel of Pork

by Joe Beef

My Mom's Beef and Broccoli Stir Fry

My Mom’s Beef and Broccoli Stir Fry

by Joy Huang | The Cooking of Joy

How to Make Sautéed Greens Without a Recipe

How to Make Sautéed Greens Without a Recipe by Elana Carlson

Everything You Need to Know About Doughnuts

Everything You Need to Know About Doughnuts

by Erin McDowell

Lentil Stuffed Samosas

Lentil Stuffed Samosas by kulsum Kunwa

This article was written by Hana Asbrink from Food52 and was legally licensed through the NewsCred publisher network. Please direct all licensing questions to legal@newscred.com.