An Irresistible, Oat-y, Nutty, Salted Chocolate Chip Cookie
Well, hello there. Photo by Julia Gartland I’m quite sure that most of us will eat more plant-based dishes in the years to come whether…
Read Moredessert
One Perfect Cake, Unlimited Ways to Customize It
I love everyday cake. Not necessarily a cake that you eat every single day—just one that you could, and one that doesn’t require much…
Read More
This Spicy Cake Has A Savory Secret
If you’re a savory breakfast fan, then you know the struggle. Brunches that offer French toast smothered in syrup, or fruit-filled tea cakes. Or…
Read More
Meet the Princess Cake: A Scandinavian Showstopper for Almond Lovers
I first saw this cake during a technical challenge on the Great British Bake Off and was immediately smitten. Fine, obsessed. How could I…
Read More
A Fruity, Festive Bread Pudding With Twist
Bread pudding exemplifies how a complete afterlife of food can become something even better and more memorable. What’s not to love with bread, cinnamon,…
Read More
Make Smoky, Salty Caramels for the Perfect Edible Gift
Every so often, we scour the site for cool recipes from our community that we then test, photograph, and feature. These sweet, salty, and…
Read More
Freezer-Friendly Cookies, Bars, & Brownies for Last-Minute Dessert
The holidays are a baker’s paradise. It’s a time of the year when apple pies, gingerbread, and festively-frosted sugar cookies are always welcome, especially…
Read More
19 Thanksgiving Desserts for the Nut-, Dairy-, & Gluten-Free
Maybe your nephew is allergic to peanuts, or grandma wants to avoid dairy. Or possibly the new in-laws don’t eat gluten. In a meal…
Read More
The Easiest Way to Melt Chocolate (and How Not to Screw it Up)
Melting chocolate in a microwave can be quick, simple, and clean—if you know what you are doing. All you need is a microwave-safe bowl—no…
Read More
Apple Curd Stars in This Orchard-Inspired Tart
Every so often, we scour the site for cool recipes from our community that we then test, photograph, and feature. This autumnal tart from…
Read More